Located in four Hollywood Casino properties in the Northeast, offerings include very diverse cuisines: Mercato, The Classic, Zen Noodle, and Joe & Dough. Seven Feathers Casino Resort ranks in the top 20 of Pacific Northwest properties and is one of the fastest growing destination resorts in the region. This was soon followed by a partnership with Penn National Gaming, where he developed The Eatery by Fabio Viviani, a massively successful modern food and beer hall. In 2017, Fabio launched his casino brands with Portico by Fabio Viviani in New York’s del Lago Resort & Casino. In 2005, Fabio moved to California, where he opened his first US-based restaurants - Café Firenze, Firenze Osteria, Bar Firenze, and Mercato by Fabio Viviani - all in the Los Angeles area. By the time he was 27, he operated two nightclubs and five restaurants. Between training in Italian and Mediterranean cuisines at top hospitality schools, working with culinary luminaries Alessandro Panzani and Saverio Carmagnini, Fabio also owned and successfully executed multiple concepts in Florence. Fabio Viviani has harbored a passion for food since his childhood in Florence, Italy.
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